White Wine Sauce Chicken

Super simple and really tasty, the chicken tastes even better when it’s cooked for a long time, making it the perfect Friday night chicken!



  1. Place raw chicken in a pan. Pour Pure Food by Estee white wine sauce.

  2. Mix the french fried onions and breadcrumbs and pour over chicken.

  3. Bake chicken uncovered for one and 1/2 hours. Cover and bake for another one and 1/2 hours. Keep warm until serving.

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